Vol. I · No. 6Saturday, June 20
The Survivors Department

Fourteen Weeks Adrift in the Pacific: What She Ate to Stay Alive

When her rigging failed 600 nautical miles west of the Galápagos, Hanne Lindqvist began a 98-day drift. The story of how she ate is less dramatic than people expect, and more disciplined.

By Wren Calloway·Friday, April 3, 2026·3 min read
Fourteen Weeks Adrift in the Pacific: What She Ate to Stay Alive

Hanne Lindqvist was 41 days into a solo crossing from Panama to the Marquesas when her forestay parted in a squall. The mast came down across the cabin top of her 32-foot sloop Tindra, the VHF antenna with it. The satellite communicator, stowed in a forward locker, had been soaked weeks earlier and never recovered. She was, by her own later reckoning, somewhere near 8 degrees south, 105 degrees west. No one knew.

She would drift for 98 days before a Taiwanese long-liner spotted her hull east of the Marshall Islands.

Lindqvist, 47, a former marine biologist from Gothenburg, had provisioned Tindra for 70 days at sea with a 30-day reserve. She had practiced celestial navigation and basic dental work. She had not, she said later, practiced for boredom.

The food question is the one she is asked most often, and the one she finds least interesting. The honest answer is that she rationed what she had and supplemented carefully. For the first six weeks she ate from her dry stores: rice, lentils, oats, powdered milk, vacuum-sealed cheese, and a tin of Swedish hard bread her sister had pressed on her at the dock. She cooked once a day on a small alcohol stove until the fuel ran out in week nine, then ate cold.

When her rigging failed 600 nautical miles west of the Galápagos, Hanne Lindqvist began a 98-day drift. The story of how she ate is less dramatic than people expect, and more disciplined.

When the stores thinned, she fished. Tindra had drifted into a patch of warm water that attracted mahi-mahi and the small triggerfish that shelter under any floating object. She caught them with a hand line baited with strips of an earlier catch. She ate the flesh raw, sliced thin, and chewed slowly. She drank the fluid from the eyes and the spinal column, which she had read about in a survival manual years before and which she said tasted, surprisingly, of nothing.

She collected rainwater in a tarp rigged across the boom. In the 14 weeks she was adrift, she counted 11 rain events substantial enough to refill her jugs. Between them she drank sparingly, sometimes less than a liter a day.

What she did not do, she emphasizes, was drink seawater. She did not eat the livers of the larger fish, which can carry vitamin A toxicity. She did not eat the flying fish that landed on deck if they had been dead more than a few hours. These were small decisions, made each day, and she credits them with keeping her on her feet.

By the time she was found, she had lost 19 kilograms. Her gums bled when she brushed them with a cloth. Her hair came out in small clumps. But she was lucid, and she was able to climb the boarding ladder of the long-liner without help. The captain, a man named Chen Wei-lin, gave her a bowl of congee and a clean shirt and radioed Majuro.

Lindqvist spent eleven days in a hospital in the Marshall Islands and another three weeks recovering in Honolulu before flying home. She has spoken publicly about the experience only twice, both times at maritime safety conferences, and both times she has steered the conversation away from the food and toward the equipment failures that put her there.

The forestay, she points out, had been inspected four months before she left. The satellite communicator had been the cheaper of two models she had considered. The antenna for the VHF had not been protected against a falling rig. None of these were exotic failures. They were the failures of a sailor who, like most sailors, had trusted her gear a little more than she should have.

She kept a small notebook through the drift, written in pencil because the ink pens froze at night. The entries are mostly weather and position estimates and the occasional list of what she had eaten that day. There is one line, dated to about week ten, that reads: The sea is not trying to kill me. It is simply indifferent. This is easier to live with than I expected.

She has been asked whether she was frightened. She says she was, frequently, but that fear was not the dominant feeling. The dominant feeling, she says, was a kind of administrative focus. There were tasks. The tasks took the day.

Lindqvist returned to Gothenburg in the spring of 2024. She did not sell Tindra, which was recovered and trucked to a yard in California, but she has not sailed her since. She teaches a one-week course on offshore self-sufficiency at a sailing school in Bohuslän, and she sits on the technical committee of a Swedish marine safety nonprofit. She is writing a short book, she says, on the failures of inspection.

She still keeps the notebook. She does not let people read it.

WC

Written by

Wren Calloway

Wren Calloway writes for The Shoreline on stories worth sitting with.

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